There is not gluten in our sauces, dusts, or meats. Only gluten items on our menu are Mac, Muffins, Warm Baked Crisp, Mashed \ Double Baked Potatoes.
We do not use any nuts, nut oil, or MSGs in any of our ingredients.
Our only side not made from scratch is our skin on French Fries which are fried in Vegetable Oil.
All of our Handcrafted Sauces and Meats are gluten free.
Our food for pickup comes ready to serve from our kitchen to yours.
The difference between Chopped and Sliced Angus Brisket is that Sliced is more lean and doesn't include Burnt Ends in the Mix.
Burnt Ends are the top part of the brisket that are re-seasoned and smoked for 10 more hours than the flat, bottom part of the brisket. Not as lean as the bottom part but packed with more flavor. A BBQ delicacy and premium.